Salmon And Zucchini Casserole Topped With Grated

Customer Rating: 10.00 (7 ratings)

Posted on 10. Sep, 2008 by TheMinx in Recipes

This is soooo delicious, I love salmon. And it’s healthy too. Here’s how I make it:

Ingredients:

2 medium zucchini
60 grams salmon
30 grams grated cheese
40 grams onions
1 tbsp parsley
30 grams tomato

Step One – Cut zucchini in half lengthwise and scoop out the flesh. Put zucchini boats into oven dish.
Step Two – Cube zucchini flesh and mix with cubed tomato, onions and flaked salmon. Stir through parsley and pile into zucchini boats. . .
Step Three – Place cheese over top, pour 1/3 cup water into oven dish, cover with foil and bake at 180 degrees C for 20 minutes.
Step Four – Uncover and baked for a further 5 minutes then serve

I love this dish so much, although it takes aaaages to make. Let me know how it works for you!

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