Mushroom salad for 1

OK, so I have a little trouble getting anyone to share mushroom salad with me so this is a recipe for 1! LOL. Here’s how to make it:

Mushroom Salad

Ingredients:

90ml tomato juice
1 tbsn vinegar
¼ cup sliced mushrooms
¼ lettuce head, shredded
Trace horseradish

Step One - Prepare lettuce in a salad bowl with raw sliced mushrooms.
Step Two - Place vinegar, tomato juice and horseradish in a blender and turn on to medium speed.
Step Three - Add bslim sachet while blender in on and blend until smooth. Pour mixture over lettuce and mushrooms.

It’s simple, quick and the horseradish gives it some great bite. Give it a try and let me know how you go!

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August 29, 2008. Recipes. No Comments.

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